Friday, June 24, 2011

Chipotle Pepper Chicken with Apple Cider Vinegar- My wife's recipee

This is my wife's recipe for a delicious and very very VERY easy to make chicken that is tangy to the taste.  Its great for dinner with some steamed veggies!
**I'll post a pic up soon!

Ingredients:

4 chicken breasts (sliced horizontally into 2 pieces each)
1 tbsp onion powder
4 cloves garlic, finely chopped
1 tablespoon ground chipotle chilli pepper
1 table spoon garlic

Instructions: (Super easy)
1) Marinate Chicken with all of the above ingredients
2) Add salt and black pepper to taste
3) Grill (or bake) to taste.  **If baked, the chicken may be a little dry (keep checking to make sure)

ENJOY!

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